Happy Catholic Home
Thursday, November 19, 2009
4 cans refrigerated biscuits, cut into quarters,
rolled in cinnamon and sugar, piled into bundt pan.
1 stick of butter melted with 1 cup brown sugar, poured over top of biscuits.
Baked at 350 degrees for 30 minutes.
Quickly devoured by wide-eyed children.
November 19, 2009 at 5:07 PM
Oh yum! That sounds delicious!
And love the little goalie on the right :)
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